Special Order / Sakura Kira-Kira
Special Order
Sakura Kira-Kira
Edible cherry blossoms in the bottle — festive look, sakura-mochi sweetness, acidity, and a hint of salt, balanced with green-apple juice. 500 ml with three blossoms.
Story
Our brewery sits in Yoshino, Nara — a place known for spring cherry blossoms. This sakura liqueur takes that season as its image, and the taste of sakura-mochi loved at Hina Matsuri: a soft acidity, mellow sweetness, and a touch of salt.
Edible cherry blossoms go into the bottle so the pour looks as clear as it tastes. It is not TEAra Sakura, and it is not the “Sakura” cocktail names used with our shiso liqueur.
Craft
Blossom aroma and colour, sakura-mochi character, and green-apple juice for balance. On the rocks or with soda; with Champagne or dry sparkling wine as Sakura Champagne; or in a mojito-style long drink. Kira-Kira is the 500 ml bottle with three edible blossoms.
Serve
On the rocks, with soda, or with Champagne / dry sparkling wine. Chill the bottle well.
Cocktails
Sakura Mojito
Mint, rum, sakura liqueur, and soda over ice.
Sakura Champagne
Float a blossom in a flute; top with dry Champagne or Prosecco.
Sakura soda
Pour over ice and lengthen with chilled soda water.
Food pairing
Sea bream carpaccio
Clean fish and oil beside floral sakura.
Salt-grilled chicken
Simple salt and roast against blossom perfume.
Fresh spring rolls
Herbs and crunch with a chilled sparkling pour.
Specifications
| Category | Craft fruit liqueur |
|---|---|
| Availability | Made to order |
| Volume | 500 ml |
| ABV | 11% |
| Brewery | Kitaoka Honten Co., Ltd., Yoshino, Japan |
Ask about Sakura Kira-Kira
Samples, pricing, and importer introductions.